Corporate Export Division

Foodysfy Pvt Ltd

Premium Quality Certified Halal Beef Exporters to GCC & Global Markets

Contact Export Desk
Corporate Overview

Pioneering Global Meat Exports

Foodysfy Pvt. Ltd. stands as a premier corporate force in Pakistan's livestock and meat processing sector. Headquartered in Karachi, we bridge the gap between naturally raised pasture livestock and high-end global commercial food networks.

We specialize in zero-pathogen, temperature-preserved supply chains tailored exactly for leading hypermarkets, sovereign food networks, and international wholesale distributors across the Gulf Cooperation Council (GCC) countries.

Premium Meat Slicing
Advanced Facilities

Our Infrastructure & Cold Chain

Industrial Cold Storage Plant

Modern Abattoir Operations (Karachi)

Our processing takes place in advanced facility hubs close to Jinnah International Airport (KHI) and Port Qasim, facilitating rapid logistics dispatch.

  • Strict Thermal Matrix: Processing floors maintained constantly at 10°C to 12°C.
  • Rapid Blast Freezers: Core commodity temperature down to -40°C in hours.
  • Veterinary Verification: Multi-tier pre & post-mortem screening.
  • Sharia-Compliant: 100% humanely hand-slaughtered without stunning.
Export Process

From Farm to Port

STEP 01

Livestock Sourcing

Naturally raised pasture herds procured through verified, region-traceable supply networks.

STEP 02

Sharia Slaughter

100% hand-slaughtered without stunning, with pre- & post-mortem veterinary verification on every head.

STEP 03

Processing & Deboning

Precision boning and portioning inside 10°C to 12°C thermal-controlled clean rooms.

STEP 04

Blast Freeze & Cold Chain

Core temperatures blasted to -40°C within hours, then held at -18°C in continuous storage.

STEP 05

Air & Ocean Dispatch

Direct block bookings out of Karachi (KHI) and Port Qasim for expedited customs clearance.

Global Network

International Footprint

Our company is blessed to be in a country that is rich in pastures, provides the best environmental conditions for raising animals, and is ranked 18th Halal Meat Exporter meat ranking worldwide. We built an international ecosystem of over 22 countries in a short span of 5 years, through providing quality meat to the international clientele.

Saudi Arabia Flag

Saudi Arabia

Premium fresh chilled and frozen beef supply chain across Riyadh & Jeddah networks.

Bahrain Flag

Bahrain

High-quality institutional meat distributor catering to retail markets in Manama.

Kuwait Flag

Kuwait

Strictly compliant Sharia-certified premium boneless cuts for bulk buyers.

Malaysia Flag

Malaysia

JAKIM standard-aligned Halal beef exports serving South East Asian chains.

Qatar Flag

Qatar

Direct air-freight logistics for hypermarkets and sovereign food distribution.

U.A.E. Flag

U.A.E.

Weekly large-scale volume shipments of chilled carcasses to Dubai and Abu Dhabi.

Oman Flag

Oman

Bulk vacuum-packed fresh options customized perfectly for HORECA business models.

Tajikistan Flag

Tajikistan

Central Asian secure logistics corridors delivering premium blast frozen meats.

Vietnam Flag

Vietnam

High-grade processed frozen meat shipments for major commercial networks.

Uzbekistan Flag

Uzbekistan

Strategic export expansion supplying high protein, cold chain verified meat cuts.

Egypt Flag

Egypt

North African wholesale supply chains processing premium zero-pathogen beef grids.

22+
Export Destinations
Top 18
Halal Exporter Rank (Global)
5 Yrs
International Track Record
100%
Certified Halal Supply
Export Grade Products

Premium Beef Specifications

Grade-A Chilled Carcass

Freshly slaughtered, skinless halves/quarters. Hung safely for 24-hour chill parameters.

ParameterSpecification
Storage Temp0°C to 2°C
PackagingStockinette Wrapped

Vacuum Packed Cuts

Premium boneless/bone-in primal cuts processed precisely under multi-layer tech.

ParameterSpecification
Shelf LifeUp to 45 Days
PackagingHeavy-Duty Cartons

Halal Frozen Bulk Cuts

Deep blast frozen options at ultra-low core matrices to guarantee safety.

ParameterSpecification
Freezing Matrix-40°C Blast Freeze
Storage Status-18°C Continuous
Primal Cut Chart

Premium Beef Cut Guide

Halal Beef Primal Cuts Chart OX CHEEK CLOD STICKIN FARE RIB RUMP SILVERSIDE CHUCK SIRLOIN TENDERLOIN TOPSIDE BRISKET SHIN TOP RIB FLANK TOP RUMP LEG OXTAIL

Every consignment is portioned into clearly identified primal cuts for exact commercial specification. Packages are supplied either chilled or frozen, boned or de-boned, in vacuum packs or heavy-duty cartons.

Forequarter

Chuck, Clod, Stickin, Brisket, Top Rib.

Hindquarter

Sirloin, Tenderloin, Rump, Silverside, Topside, Top Rump.

Specialty Cuts

Ox Cheek, Flank, Shin, Leg, Oxtail.

Packaging Formats

Chilled or frozen, boned or de-boned, vacuum pack or carton.

Corporate Standards

Why Import From Foodysfy?

Authentic Halal Cert

100% traceably slaughtered under strict Islamic Sharia laws, directly monitored.

ISO 22000 & HACCP

Full integration of Hazard Analysis Critical Control Point criteria alongside food safety.

Flawless Logistics

Strong air and marine line block bookings out of Karachi, ensuring expedited clearance.

Compliance Framework

Certifications & Standards

Halal Certification

Every consignment shipped with documented, traceable Sharia compliance from slaughter through to final pack.

ISO 22000

Certified food safety management system covering the full export supply chain, from facility to port.

HACCP

Hazard Analysis Critical Control Point monitoring embedded at every processing and cold storage stage.

PSQCA & Customs

Pakistan Standards & Quality Control Authority accreditation with complete export documentation on every lot.

Client Feedback

What Importers Say

Consistent carcass yields and unbroken cold chain documentation. Our weekly KHI-DXB air freight runs have been smooth for over a year.

Procurement Director
Hypermarket Chain • Dubai, UAE

Veterinary certificates and export documentation arrive before the shipment does. That kind of discipline is rare in the meat export trade.

Meat Import Manager
Wholesale Distributor • Riyadh, Saudi Arabia

Their JAKIM-aligned labelling and heavy-duty vacuum packs made onboarding our Malaysian retail network completely straightforward.

Food Chain Director
Retail Group • Kuala Lumpur, Malaysia
Procurement Queries

Frequently Asked Questions

What is your minimum order quantity (MOQ)?

Ocean freight lots typically start at one full container (approx. 25-28 MT of beef). Air freight shipments can be arranged from 500 kg upward on a case-by-case basis through our export desk.

Which cuts and specifications can you supply?

Full carcasses, sides, quarters, and boned or bone-in primal cuts — including chuck, silverside, topside, rump, brisket, shin, ox cheek, and oxtail. Custom portioning, boneless de-boning, and retail-ready vacuum packing are available on request.

Which certificates accompany each consignment?

Every shipment is documented with a Halal certificate, veterinary/health certificate, certificate of origin, packing list, commercial invoice, and bill of lading — formatted to meet GCC and regional import authority requirements.

What are the typical lead times to the GCC?

Air freight reaches Dubai, Doha, Kuwait, and Riyadh within 24-48 hours from processing completion. Ocean freight to Gulf ports typically transits in 10-14 days, with weekly scheduled sailings.

Can you ship chilled as well as frozen?

Yes. Chilled product (0°C to 2°C) is dispatched exclusively via air freight in reefer containers, while frozen product (-18°C continuous) travels by air or ocean depending on volume and destination.

Do you handle customs clearance at destination?

We manage the complete export-side process — PSQCA certification, veterinary inspection, and customs documentation out of Karachi. At destination, our paperwork is structured for fast clearance, and we coordinate directly with your licensed clearing agent.

Procurement Support

International Export Desk

Connect directly with our commercial trade division to secure official corporate quotes, contract loading schedules, and localized customs clearance compliance processing.

Head Office: Banglow No: B-27 Sector, 01 Ahsanabad, Scheme 33, Karachi, Pakistan.

Corporate Email: info@foodysfy.com

Export Hotline: +92 (21) 36880827

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